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Champagne & Sparkling
Crémant de Bordeaux Brut Philippe Raguenot
£27.60 Ex Tax:£27.60
WinemakingHand-picked in perforated crates. Pressed in a pneumatic press. Settling by floatation process. Fermented in stainless-steel, temperature-controlled tanks at 16°C. Second fermentation in bottles and matured for a minimum of 12 months on lees. Tasting Note Golden robe with green highl..
Crémant de Bordeaux Rosé Brut Philippe Raguenot
£27.60 Ex Tax:£27.60
WinemakingHand-picked in perforated crates. Pressed in a pneumatic press. Settling by floatation process. Fermented in stainless-steel, temperature-controlled tanks at 16°C. Second fermentation in bottles and matured for a minimum of 12 months on lees. Tasting Note Pale salmon colour. Highly a..
Crémant d'Alsace
£22.60 Ex Tax:£22.60
Pale yellow colour with a fine and persistent mousse. The nose is flattering, pleasant, and refreshing with lemony notes. The attack on the palate is frank and ample, all the while remaining crunchy. Very elegant, this Cremant displays very good aromatic finesse with a round and persistent finish. T..
Cremant de Limoux Cuvée Françoise
£23.00 Ex Tax:£23.00
ViticultureSet on gently sloping clay- limestones hillsides with terraces. The climate here is Mediterranean with an oceanic influence. Vines vary in age from 20 to 40 years old and the yield is less than 50hl/ ha.WinemakingA traditional method sparkler from an exclusively handpicked harvest. Direct..
Crémant de Savoie
£24.00 Ex Tax:£24.00
ViticultureVines for the whites are mostly planted on clay- limestone and the reds on granite and clay- limestone on a south eastern exposure near the city of Chambéry in the department of Savoie.WinemakingA méthode traditionelle Cremant produced from Jacquère and a little Chardonnay. 8 or 10 gramme..
Champagne Claude Baron 37.5cl
£18.80 Ex Tax:£18.80
Tasting NoteFresh, elegant and structured.Ideal for aperitif but also with shellfish, sushi, foie gras and dessert...
Champagne Pierre Mignon Grande Reserve 1er Cru
£37.40 Ex Tax:£37.40
ViticultureThe typicality and diversity of the terroirs make it possible to prepare high quality champagnes of character. The vineyard of 14 hectares is spread over the whole of Champagne area - Marne Valley, Côtes des Blancs and Épernay region, planting Pinot Meunier (60%), Pinot Noir (10%),and Cha..
